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Recent News & Comments About research on obesity



Obesity not always tied to higher heart risk: study
NEW YORK (Reuters Health) - An obese person isn't inevitably at increased risk of cardiovascular disease and death, a new U.K. study finds. "The people really at risk are the ones who have obesity in combination with other metabolic health risk factors," said Mark Hamer, a principal research associate at University College London who worked on the study. ...

Research and Markets: Canadian Foodservice: The Future of Foodservice in Canada to 2016 - Obesity as a Percentage of ...
Research and Markets has announced the addition of Canadean Ltd's new report "Canadian Foodservice: The Futur

Lance T. Izumi: State finally winning fight against childhood obesity
After years of dismal and discouraging data showing a seemingly inexorable rise in childhood obesity, recent research in California shows that the fight against this epidemic is finally starting to pay off.

Caesarean section delivery may double risk of childhood obesity: May be due to different gut bacteria
Caesarean section delivery may double the risk of subsequent childhood obesity, finds new research.

Caesarean section delivery may double risk of childhood obesity
Caesarean section delivery may double the risk of subsequent childhood obesity, finds research published online in the Archives of Disease in Childhood.

Obesity Genes Linked To Increased Appetite, Poor Dietary Choices
Connie K. Ho for RedOrbit.com Researchers from The Miriam Hospital’s Weight Control and Diabetes Research Center recently acknowledged that people who have particular “obesity genes” are more likely to eat more meals and snacks as well as consume more calories or foods high in fat and sugar. The research, found in the June 2012 issue of the American Journal of Clinical Nutrition , shows the ...

Study uncovers new obesity genetic markers that may predict dietary intake
Blame it on your genes? Researchers from The Miriam Hospital's Weight Control and Diabetes Research Center say individuals with variations in certain "obesity genes" tend to eat more meals and snacks, consume more calories per day and often choose the same types of high fat, sugary foods.

'Obesity genes' may influence food choices, eating patterns
Blame it on your genes? Researchers say individuals with variations in certain "obesity genes" tend to eat more meals and snacks, consume more calories per day and choose the same high fat, sugary foods.

All-natural sweeteners hailed as 'solution' to obesity: report
All-natural, zero-calorie sweeteners stevia and monk fruit are being hailed as Holy Grails of the food industry and key ingredients in the fight against obesity, in a report by an influential market research group.

Research and Markets: Critical Care Management of the Obese Patient
Research and Markets has announced the addition of John Wiley and Sons Ltd's new book "Critical Care Manageme













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